Relish the humble blend of Chinese allure with an Indian twist on our menu.


Flavors of the Orient: A Deep Dive into the World of Chinese Scrumptiousness.

When you discover our restaurant’s ‘Chinese Menu,’ you embark on a delightful journey that showcases the fusion of two vibrant and diverse cuisines. This page is a testament to our restaurant’s creativity, offering a unique blend of Chinese flavors with an Indian twist.

A Culinary Fusion: Our ‘Chinese Menu’ is a testimony to the versatility of Indian cuisine. It’s where the aromatic spices of India meet the intricate techniques of Chinese cooking. The result? An exciting range of dishes that caters to a wide range of palates.

Noodle and Rice Delights: The menu typically includes an array of noodle and rice-based dishes, each a unique fusion creation. From the fragrant ‘Hakka Noodles’ that blend Indian spices with stir-fried vegetables to the classic ‘Chicken Fried Rice’ cooked with an Indian touch, you’re in for a yummy adventure.

The Art of Wok-Tossed Dishes: One of the highlights of our ‘ Chinese Menu’ is the art of wok-tossed dishes. Whether it’s ‘Chicken Manchurian’ or ‘Szechuan Shrimp,’ these dishes showcase the mastery of stir-frying techniques that create bold, flavorful, and satisfying meals.

A Symphony of Sauces: Sauces are crucial in Chinese cuisine, and this menu is no different. You’ll find dishes dripping in savory sauces that range from sweet and tangy to spicy and bold. This menu often provides insights into the various spices used and their contribution to the overall flavor profile.

The Melody of Ingredients: The fusion of ingredients is where our Chinese specialties genuinely shine. Imagine enjoying ‘Gobi Manchurian’—crispy cauliflower florets coated in a spicy Chinese sauce. It’s a delightful mix of textures and flavors that’s become a favorite among diners seeking a unique blend of cuisines.

Pairing Possibilities: To enhance your dining experience, we often suggest ideal pairings, whether it’s pairing ‘Vegetable Spring Rolls’ with ‘Hot and Sour Soup’ or ‘Chili Chicken’ with ‘Vegetable Fried Rice.’ These recommendations help you make the most of your meal.

A Fusion Feast Awaits: Chinese items are a fusion feast that promises a taste of the unexpected. It’s where the culinary worlds of India and China collide to create dishes that intrigue, delight, and leave you with a newfound appreciation for the creative possibilities of food. So, the next time you visit our restaurant, be sure to explore this menu—it’s an invitation to experience the delicious synergy of two vibrant cuisines.

Please get in touch to place an order through Swiggy and Zomato. Contact us to know how you can place an order with us.


Chilly Chicken₹250

Spicy chilly chicken tossed with soya sauce and tomato sauce infused with lots of onion, garlic, ginger & green onions.

Chicken Manchurian₹250

Deep fried chicken served with hot Manchurian sauce.

Paneer Chilly₹220

Fresh paneer tossed with richness of soya & tomato sauce infused with lots if onions , ginger, garlic & green onions

Gobi Manchurian₹220

Things can go interesting with gobi too. Fried, tossed and served with thick Manchurian sauce.

Chilly Mushroom₹220

Things can get tastier & tastier with mushroom too!

Pepper Mushroom Fry₹220

Mushroom fried with a lot of pepper.

Veg Noodles₹150

Chicken Pokoda₹250

Mushroom Pokoda₹200

Chicken Thali₹200


Chicken Lollipop₹250

Crispy American Corn₹150

French Fries₹140

Veg Soup₹140

Tandoori Chicken Full₹390

Tandoori Chicken Haif₹240

Tandoori Kabab₹240

Burn Garlic Fried Rice₹190

Chili Fish₹250

Paneer Tikka₹220

Prawans Dry₹270

Chicken Cheese Ball₹250

Veg Cheese Ball₹180

Chicken Cutlet₹240

Chicken Cutlet₹240

Veg Buffet₹449

Non Veg₹599

Harabara Kabab₹120


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